by FrankDale23 | May 12, 2025 | Blog
How Frank Dale Foodservice can help chefs maximise profit In the current climate, it can be a challenge for chefs working in the food service sector. But using Frank Dale Foodservice products could help chefs to maximise profit. Let’s consider how… Frozen food is a...
by FrankDale23 | Apr 28, 2025 | Blog
Marking the 80th anniversary of VE Day with Frank Dale We’re approaching the historic 80th anniversary of Victory in Europe Day and across the country, thousands of events are being planned to mark the occasion. With a super range of mini sweet and savoury treats,...
by FrankDale23 | Apr 1, 2025 | Blog
Catering for Corporate Events Simple, Convenient and Impressive Canapés for Corporate Events When catering for corporate events, it’s all about convenience. At the same time, it’s important to create a wow factor to impress guests! Frank Dale Foodservice has a superb...
by FrankDale23 | Mar 16, 2025 | News
Frank Dale Foodservice Launches Two New Vegan Products We are very proud to unveil two new products for the food service sector. The mini topped naan bread selection and the mini chocolate cake selection are ideal for buffets and afternoon tea ingredients. Both of...
by FrankDale23 | Mar 1, 2025 | Blog
In Celebration of British Pie Week Eyes on the pies It’s eyes on the pies this month as we celebrate British Pie Week from 3rd to 9th March 2025. Here at Frank Dale Foodservice we’re very partial to a pie. And judging by the number of mini pies we manufacture each...