Stilton & Broccoli Pickups
A ready-baked, pre-cut (24 ptn) 11″ diameter quiche, made with British free-range eggs, broccoli florets, crumbled blue Stilton, mature Cheddar and onion, all topped with more fresh broccoli florets and baked in our in-house golden shortcrust pastry (approx 50g per slice). May be served hot or thaw and serve cold.
Suitable for vegetarians.
Recipe meets PHE 2017 Salt Targets.
RSPO Certified (SG) – Membership No. 9-2189-17-000-00
How to order
We supply the foodservice industry through our partnership with Central Foods who are a “one-stop-shop” exclusively to the foodservice sector. For more information please follow the link.